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Double Magazine : Spring/Summer 2017 ’the ingredients issue'

Double Spring/Summer 17. PH:  Mario Testino. Styled by  Marie ChaixDouble Spring/Summer 17. PH: Mario Testino. Styled by Marie Chaix

We've been so happy to watch Double Magazine evolve from being a sublime expression of new Paris cool , to the global powerhouse it has become, (complete with triple-blue chip photographers like Testino now highlighting its covers).

We've watched what started out as an eclectic cultural excursion , become the tone of our prismic, super-charged times, where information moves at the speed of light and no corner of the globe goes unwired.

The current Double posits that if you’re trying to create a magazine, it’s like baking a cake. You have to have all the ingredients in the right proportions.

This issue of the magazine is aligned around the ingredients of Jeff Burton seeped into a rich mix of Eckhaus Latta, The Trilogy Tapes and Zofia Rydet.

The new Double also includes a spécial book by Harley Weir and Lotta Volkova for Balenciaga, a cover shoot by Mario Testino and Marie Chaix and edits by Camille Bidault-Waddington with Terry Richardson.

The great post-digital print excursion of our times then? Yup, that Double distilled down to its essence.

DOUBLE MAGAZINE ISSUE #31: C'est Paris

Frederikke photographed by Mert Alas & Marcus Piggott.Frederikke photographed by Mert Alas & Marcus Piggott.

Double 31 in Paris Cover 01 Frederikke photographed by

Cindy Bruna and The Next Beauty Wave

Cindy photographed by the great Hans Feurer. Styled by Caroline Christiannson for The Reality Show magazine Issue #9.Cindy photographed by the great Hans Feurer. Styled by Caroline Christiannson for The Reality Show magazine Issue #9.

Cindy Bruna on that sublim

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